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Showing posts from April, 2015

Yum!

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What do you do when you have an overabundance of eggs?   Make pickled eggs of course! Pickled eggs have always been a staple in my family.  They're a classic bar food and since that's always kind of been the family business... bar food is nostalgic and delicious!    I tried three different recipes.  Tavern Style, Alligator Eggs, and Sriracha!  Now we have to wait until they're ready...impatiently I might add!